The Gradon

A welcoming and varied menu awaits you at the Gradon. A specials board is also available, that changes regularly. We only use fresh, carefully sourced and seasonal ingredients. Please inform us at the time of the booking of any dietary or allergy requirements and we will endeavour to cater for them. We can prepare smaller portions of several dishes on the menu for our junior (i.e. under 12) diners.

Starters

• Fresh homemade soup of the day - Served with warm crusty roll
• Ardennes Pate - Served with toasted bread and sweet onion chutney
• Fresh Prawn Salad - Served with Marie Rose sauce on a bed of fresh lettuce
• Creamed Garlic mushrooms - served on toasted bread with parmesan shavings & balsamic glaze
• Meaty ribs - Marinated in homemade sticky BBQ sauce
• Buffalo BBQ Chicken Wings - served with a garlic mayo dip

Vegetarian Starters

• Homemade soup of the day - Served with warm crusty roll
• Creamed Pan-fried Garlic Mushrooms - on toasted bread topped with Parmesan shavings &smp; balsamic glaze
• Vegetable spring rolls - with sweet chilli dip

Chargrill

• 10 oz sirloin steak - with grilled garnish
• 10 oz rump steak - with grilled garnish
• Blackened Steak - 10oz rump steak, coated in a variety of different spices, pan fried in garlic butter and a mint yogurt dip & grilled garnish
• Surf & Turf - 8oz Rump steak & scampi with homemade tartare sauce
• Stack of Meaty Ribs - marinated in our famous homemade barbeque sauce
• 16oz Gammon - With egg/pinapple or both

• All the above are served with a choice of potatoes.
  All weights are approximate before cooking, all meats are cooked to order to ensure freshness, this may mean a short wait at busy times.

Pub Favourites

• Homemade pie of the day - Topped with puff pastry & seasonal vegetables
• Homemade Traditional Beef Lasagne - Welsh lean minced beef with a cream cheese sauce & layers of Italian pasta
• Welsh Lamb Shank - Slow cooked in a red wine minted jus with seasonal vegetables

Homemade Dishes and Curries

• Homemade Chicken curry
• Homemade Prawn curry
• Choose from mild, medium or hot
• All curries served with a Naan bread, poppadum, chutney tray and a choice of chips, rice or both.

Burgers

• 8oz Beef Burger
• Southern Fried Chicken Burger
• All our burgers are homemade with all the trimmings & a choice of potatoes.

Poultry

• Butterflied chicken breast - topped with garlic and herb butter
• Chicken and Bacon Stack - topped with melted cheese & homemade barbeque sauce
• Cajun chicken breast - dusted in cajun spices and a cool mint dip
• Chic n Rib combo - butterflied chicken breast with ribs coated in homemade barbeque sauce & a corn on the cob
• All the above are served with a choice of potatoes.

Seafood

• Whole tail breaded scampi - with garden peas and homemade tartare sauce
• Cod in homemade beer batter - with garden peas and homemade tartare sauce
• Jumbo cod in homemade beer batter - with garden peas and homemade tartare sauce
• Fresh loin of Salmon - with garden peas and homemade tartare sauce
• Fresh pan fried Sea Bass - with herb butter sauce
• All the above are served with a choice of potatoes.

Vegetarian Main Courses

• Homemade lasagne - with wild mushrooms, spinich & smoked cheese
• 5 Bean Chilli - Served with rice, chips or both
• Sweet potato & Spinach Curry - Served with Naan bread, poppadum, chutney tray & a choice of rice, chips or both.

Dessert & Ice creams

• Choice of Dessert from the Tray

Side Orders

• Bread roll
• Garlic bread
• Cheesy Garlic bread
• Chips
• Onion Rings
• Fried Mushrooms
• Garlic Mushrooms
• Pepper Sauce
• Barbeque Sauce
• Stilton Sauce
• Red Wine Sauce

Drinks

A full range of wines, spirits and beers are available from the bar as well as a choice of soft drinks and hot beverages.

Teas & coffee's available