The Gradon Sample Menu

A fantastic selection - All freshly cooked to order

A welcoming and varied menu awaits you at the Gradon. A specials board is also available, that changes regularly. We only use fresh, carefully sourced and seasonal ingredients. Please inform us at the time of the booking of any dietary or allergy requirements and we will endeavour to cater for them. We can prepare smaller portions of several dishes on the menu for our junior (i.e. under 12) diners.

Starters

  • Fresh homemade soup of the day - Served with warm crusty roll - £4.75
  • Ardennes Pate - Served with rustic bread and sweet onion chutney - £4.95
  • Luxury Prawn Salad - Served with Marie Rose sauce - £5.25
  • Pan fried mushrooms in garlic and herb butter - £4.75
  • Baked Camembert - Served with rustic bread and sweet onion chutney - £5.25
  • Sticky BBQ pork spare ribs - £5.95
  • Tandoori chicken - tender chicken breast pieces, marinated in tandoori spices with mint yogurt dip - £5.25
  • Vegetable Spring Rolls - with sweet chilli dip - £4.50
  • Mixed Combination (to share) - Ribs, Onion rings, Breaded mushrooms, Jalapino peppers and spicy breaded prawns served with garlic mayonayse and sweet chilli dip - £9.50 (for 2) / £5.50 (for 1)
  • Creamy garlic mushrooms - £4.95

Chargrill

  • 10 oz rump steak - with grilled garnish - £13.95
  • 20 oz rump steak - with grilled garnish - £21.95
  • 10 oz sirloin steak - with grilled garnish - £18.95
  • 9oz fillet steak - with grilled garnish - £22.95
  • The Gradon mix grill - with grilled garnish - £24.95
  • Mini Grill - with grilled garnish - £14.95
  • 14oz Gammon - With egg or pinapple - £12.50
  • 12oz Hawaiian Gammon - With tomato, cheese and pinapple - £12.95
  • Steak and Scampi - Chargrilled 8oz Rump steak with whole tail breaded scampi - £17.95
  • Blackened Steak - 10oz rump steak, coated in spices and pan fried in butter - £14.95
  • Pork steak - with pepper sauce - £12.95

Fish & Seafood

  • Whole tail breaded scampi - £10.95
  • Fresh cod in homemade beer batter - with home made chips - £12.95
  • Fresh Jumbo cod in homemade beer batter - £15.95
  • Baked crusted cod - Fresh supreme of cod with a cheese & breadcrumb crust in a white wine sauce - £14.95
  • Fresh sea bass - Pan fried sea bass fillets with a fresh dill and lemon butter sauce - £16.95
  • Fresh salmon - Grilled and poached - £12.95
  • Salmon delice - Fillet of salmon in a prawn and herb butter sauce - £13.95
  • Tiger prawns - In coriander and ginger tempura batter, with salad and sweet chilli sauce - £15.95

Poultry

  • Butterfly chicken breast - plain or cooked in garlic and herb butter - £10.50
  • Ready steady chicken - Breast of chicken stuffed with cheese barbeque sauce, and wrapped in bacon - £11.95
  • Cajun chicken breast - Chicken breast dusted with cajun spices - £10.95
  • Supreme of chicken - with a cheese and leek sauce - £13.95

Homemade Dishes and Curries

  • Traditional meat lasagne - Layers of pasta and meat with tomato sauce and béchamel sauce - £10.95
  • Beef and Guinness pie - Beef pieces served in a rich Guinness sauce, topped with a light pastry - £10.95
  • Minted lamb shank - Slow cooked with a minted gravy - £14.95
  • Jamacian jerk chicken - Sizzler dish - Chicken with Jamaican spieces with pinapple, peppers and oinions - £10.95
  • All served with a choice of potatoes and side salad
  • Chicken curry - Served with a choice of mild, medium or hot sauce - £10.95
  • Prawn curry - Served with a choice of mild, medium or hot sauce - £10.95
  • All curries served with a popadom and chips or rice

Vegetarian

  • Stuffed peppers - with ratatouille of vegetables topped with mozzarella cheese and béchamel sauce - £12.95
  • Vegetable curry - Served with rice, chips or both, with popadom - £10.95
  • Mushroom stroganoff - Served with rice, chips or both. - £10.95
  • Potato, cheese and broccoli bake - In a béchamel - £10.95
  • Homemade lasagne - Vegetables, spinich & smoked cheese - £10.95
  • 5 Bean Chilli - Served with rice, chips or both - £10.95

Dessert

  • Choice of Dessert from the Tray - £4.95
  • Choice of Joes Ice Cream - £4.50
  • Cheese and Biscuits - £5.25

Drinks

A full range of wines, spirits and beers are available from the bar as well as a choice of soft drinks and hot beverages.

Sunday Lunch

Book early to enjoy
our renowned Sunday Lunches

Lunchtime bookings

Enjoy a complementry salad
with every lunchtime meal

Early evening meal

Take a look at our
Early Bird Menu

All meals are cooked to order to ensure freshness.
Booking is advised to ensure availability, particularly at weekends.